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December 2020

Saturday Chef Community Cooking Class

December 5, 2020 @ 10:00 am - 12:30 pm
|Recurring Event (See all)

One event on May 2, 2020 at 10:00 am

One event on June 6, 2020 at 10:00 am

One event on July 25, 2020 at 10:00 am

One event on August 15, 2020 at 10:00 am

One event on September 12, 2020 at 10:00 am

One event on October 17, 2020 at 10:00 am

One event on November 14, 2020 at 10:00 am

One event on December 5, 2020 at 10:00 am

$90

Treat yourself to our hands-on Saturday Chef Community Cooking Classes taught in the Helms College culinary labs! Work with our professional chefs to learn new skills and enjoy your edible creations. Classes are from 10 a.m. until 12:30 p.m. and are $90 each per person. Schedule: Culture Series: Vietnamese Pho March 14, 2020 | 10 a.m. - 12:30 p.m. Explore the secrets of one of Southeast Asia's most versatile culinary delights. NO CLASS IN APRIL Skills Series: Steaming and Poaching…

Find out more »

March 2020

Saturday Chef Community Cooking Class

March 14, 2020 @ 10:00 am - 12:30 pm
|Recurring Event (See all)

One event on May 2, 2020 at 10:00 am

One event on June 6, 2020 at 10:00 am

One event on July 25, 2020 at 10:00 am

One event on August 15, 2020 at 10:00 am

One event on September 12, 2020 at 10:00 am

One event on October 17, 2020 at 10:00 am

One event on November 14, 2020 at 10:00 am

One event on December 5, 2020 at 10:00 am

$90

Treat yourself to our hands-on Saturday Chef Community Cooking Classes taught in the Helms College culinary labs! Work with our professional chefs to learn new skills and enjoy your edible creations. Classes are from 10 a.m. until 12:30 p.m. and are $90 each per person. Schedule: Culture Series: Vietnamese Pho March 14, 2020 | 10 a.m. - 12:30 p.m. Explore the secrets of one of Southeast Asia's most versatile culinary delights. NO CLASS IN APRIL Skills Series: Steaming and Poaching…

Find out more »

May 2020

Saturday Chef Community Cooking Class

May 2, 2020 @ 10:00 am - 12:30 pm
|Recurring Event (See all)

One event on May 2, 2020 at 10:00 am

One event on June 6, 2020 at 10:00 am

One event on July 25, 2020 at 10:00 am

One event on August 15, 2020 at 10:00 am

One event on September 12, 2020 at 10:00 am

One event on October 17, 2020 at 10:00 am

One event on November 14, 2020 at 10:00 am

One event on December 5, 2020 at 10:00 am

$90

Treat yourself to our hands-on Saturday Chef Community Cooking Classes taught in the Helms College culinary labs! Work with our professional chefs to learn new skills and enjoy your edible creations. Classes are from 10 a.m. until 12:30 p.m. and are $90 each per person. Schedule: Culture Series: Vietnamese Pho March 14, 2020 | 10 a.m. - 12:30 p.m. Explore the secrets of one of Southeast Asia's most versatile culinary delights. NO CLASS IN APRIL Skills Series: Steaming and Poaching…

Find out more »

June 2020

Saturday Chef Community Cooking Class

June 6, 2020 @ 10:00 am - 12:30 pm
|Recurring Event (See all)

One event on May 2, 2020 at 10:00 am

One event on June 6, 2020 at 10:00 am

One event on July 25, 2020 at 10:00 am

One event on August 15, 2020 at 10:00 am

One event on September 12, 2020 at 10:00 am

One event on October 17, 2020 at 10:00 am

One event on November 14, 2020 at 10:00 am

One event on December 5, 2020 at 10:00 am

$90

Treat yourself to our hands-on Saturday Chef Community Cooking Classes taught in the Helms College culinary labs! Work with our professional chefs to learn new skills and enjoy your edible creations. Classes are from 10 a.m. until 12:30 p.m. and are $90 each per person. Schedule: Culture Series: Vietnamese Pho March 14, 2020 | 10 a.m. - 12:30 p.m. Explore the secrets of one of Southeast Asia's most versatile culinary delights. NO CLASS IN APRIL Skills Series: Steaming and Poaching…

Find out more »

July 2020

Saturday Chef Community Cooking Class

July 25, 2020 @ 10:00 am - 12:30 pm
|Recurring Event (See all)

One event on May 2, 2020 at 10:00 am

One event on June 6, 2020 at 10:00 am

One event on July 25, 2020 at 10:00 am

One event on August 15, 2020 at 10:00 am

One event on September 12, 2020 at 10:00 am

One event on October 17, 2020 at 10:00 am

One event on November 14, 2020 at 10:00 am

One event on December 5, 2020 at 10:00 am

$90

Treat yourself to our hands-on Saturday Chef Community Cooking Classes taught in the Helms College culinary labs! Work with our professional chefs to learn new skills and enjoy your edible creations. Classes are from 10 a.m. until 12:30 p.m. and are $90 each per person. Schedule: Culture Series: Vietnamese Pho March 14, 2020 | 10 a.m. - 12:30 p.m. Explore the secrets of one of Southeast Asia's most versatile culinary delights. NO CLASS IN APRIL Skills Series: Steaming and Poaching…

Find out more »